Blackthorn! Irish Music live!

                                                                                     MENU
NOTICE: ITEMS ON THIS MENU ARE SUBJECT TO CHANGE

Sliders  $15
A trio of organic ground beef topped with your choice of cheddar, swiss or pepper jack cheese. Served on Star Bakery challah roll topped with grilled onions and dill pickles

Reuben  $15
Wigley’s Detroit corned beef, house made sauerkraut, melted Swiss cheese and our house made thousand Island dressing and grilled in Star Bakery marbled rye

Steak Taco $27
(GF) 8oz of flat iron steak grilled to your taste served with a fresh radish, apple and cilantro slaw and pickled red onions

Roasted Vegetable Salad - $13
(GF, Vegan) Mixed seasonal roasted vegetables on top of a mixed greens salad in a citrus garlic dressing with roasted chickpeas and sunflower seeds
Add Grilled Chicken $7, Grilled Shrimp $7, 6oz Grilled Ahi $12.50, 8oz Grilled Steak $22 Tofu $7

Sautéed Lake Perch $29 
Lake Erie Yellowbellies dredged in seasoned flour and sautéed to ‘just right’
Fish & Chips $22  
Icelandic cod in a light egg wash and seasoned flour coating, pan fried in a blend of butter and extra virgin olive oil. Served with potato wedges, lemon and tartar sauce
Pot Roast $20 (GF upon request) Braised beef served over Colcannon  potatoes, carrots, celery & peas in our house gravy

Chicken Pot Pie $17 Potatoes, carrots, celery, peas and chicken in a savory sauces topped with a puff pastry lid

                                                                               $10 COVER CHARGE